Hey, busy hostess! Here’s our little secret: Turn bakery-aisle desserts into beautiful, kind-of-homemade treats with these genius tricks. Your guests will never know the difference. Join www.GoodHousekeeping.TV and be the first to see our easy tricks, tips, DIYs & recipes!
1. Top Store-Bought Pie with Homemade Meringue
2. Turn Bakery Brownies into Loaded Sundaes
3. Sour Cream + Fruit = Extra Chic Cheesecake