Peanut Butter Ice Cream Pie | 5 Ingredient Desserts

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Peanut Butter Ice Cream Pie is a simple yet impressive frozen dessert, perfect for parties. A chocolate cookie crust is combined with a rich peanut butter and ice cream filing. Frozen until set, this gorgeous no-bake pie will have everyone begging for the recipe – give it a go!

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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:

250g of Plain Sweet Cookies
2 Tablespoons of Cocoa Powder
150g of Butter (melted)
1 Litre of Good Quality Vanilla Ice Cream
1 1/2 Cups of Crunchy Peanut Butter

Preparation Time: About 10 minutes
Freezing Time: About 3 hours

SERVES 8

ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

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